Ever dreamed of serving the perfect, golden-brown roast chicken crispy on the outside, juicy on the inside? The centerpiece of a glorious meal? But instead, you’re left with a greasy, unevenly cooked bird stuck to the bottom of the pan? I know the frustration! Roasting should be satisfying, not a struggle that leaves you cleaning for hours.
Your roasting pan can make or break your dish. If it’s too shallow, expect splattering all over your oven. If it’s flimsy, it buckles under the weight of a holiday turkey. And if it’s hard to clean, you’re stuck scrubbing until your enthusiasm fades. It may seem like a basic kitchen tool, but it’s crucial for any successful roast.
Imagine effortlessly lifting a beautifully roasted bird from the pan, its skin crisp and golden, the drippings rich and ready for a savory gravy. Picture caramelized vegetables that are perfectly browned on the outside and tender on the inside. This isn’t just a dream it’s what happens when you choose the right roasting pan.
After years of roasting everything from juicy chickens to prime ribs, I’ve compiled a list of the 5 best roasting pans that will transform your kitchen game. It’s time to upgrade and rediscover the joys of stress-free roasting. Ready to dive in? Let’s get started!
Our Tasting Experience
To identify the top 5 roasting pans, we conducted extensive testing across a variety of brands. We evaluated over a dozen options from trusted names like All-Clad, Cuisinart, and Nordic Ware. Our selection process focused on performance, versatility, and ease of use. The following five stood out as leaders in their categories.We selected the Circulon Nonstick Roasting Pan / Roaster with Rack (Model- 56539) for its exceptional nonstick surface, which guarantees easy food release and effortless cleanup.
The Chicago Metallic 16947 Professional Roast Pan with Non-Stick Rack impressed us as the ideal choice for daily use. Its reliable build and perfect size (13-Inch-by-9-Inch) make it great for smaller meals.The Granite Ware 13-inch Oval Roaster with Lid (Model- 6106-2) stood out for its versatility. Made of enameled steel, it resists heat up to 932°F and holds up to a 7 lb poultry or roast, making it a great option for preparing meals for two.
The PanSaver Cooking Liners (Model- 42120) won us over with their promise of instant cleanup. These disposable liners make scrubbing a thing of the past. The Aluminum Pans Half Size (Model- 8812), a pack of 30 extra heavy-duty disposable foil pans, earned this title for their recyclability and safe use in a variety of cooking applications. These pans are great for steam table trays, cookware, and oven use.
Best selections
Best for Nonstick Technology: Circulon Nonstick Roasting Pan 56539
Best for Everyday Use: Chicago Metallic 16947 Professional Roasting Pan 16947
Best for Versatility: Granite Ware Roasting Pan 6106-2
Best for Effortless Clean Up: PanSaver Cooking Liners Roasting Pan 42120
Best for Eco-Friendliness & Safety: Nicole Home Collection Aluminum Pans Roasting & Chafing 8812
Best for Nonstick Technology
Circulon 56539
Heat Distribution: 9/10 | Durability: 9/10 | Ease of Cleaning: 10/10 | Versatility: 8/10 | Design: 9/10
Material & Coating: Heavy-gauge steel with Total® Nonstick | Size & Capacity: 17×13 inches | Rack & Support: Included, elevated design | Oven & Safety: Yes | Cleaning & Care: Dishwasher safe (handwashing recommended)
The Circulon Nonstick Roasting Pan with Rack (56539) is a fantastic option for those looking for a versatile and durable roasting pan with nonstick technology. It features Circulon’s innovative Total® Nonstick System, which incorporates raised circles in the pan’s surface to reduce the contact between food and the pan, promoting even cooking and easy food release. This design ensures that your meals cook evenly, while the nonstick surface makes cleanup effortless. Measuring 17 inches by 13 inches, the pan is large enough to accommodate bigger cuts of meat, large poultry, or multiple servings, making it ideal for family gatherings or special occasions. The included roasting rack is a helpful addition, as it elevates the food for better airflow, allowing heat to circulate evenly around the roast while enabling fats to drip away, which promotes healthier cooking.
The heavy-gauge steel construction of the pan ensures it can withstand the rigors of regular use, while also ensuring excellent heat distribution. This roasting pan is oven-safe to a specified temperature and is dishwasher safe, although hand washing is recommended to preserve the integrity of the nonstick coating.
With its combination of durability, ease of use, and exceptional cooking performance, the Circulon Nonstick Roasting Pan is a standout choice for home cooks looking for convenience and high-quality results.
Best for Everyday Use
Chicago Metallic 16947
Heat Distribution: 9/10 | Durability: 8/10 | Ease of Cleaning: 9/10 | Versatility: 8/10 | Design: 8/10
Material & Coating: Aluminized steel with non-stick coating | Size & Capacity: 13×9 inches | Rack & Support: Non-stick, included | Oven & Safety: 100% | Cleaning & Care: Easy-release coating
The Chicago Metallic Professional Roast Pan with Non-Stick Rack (16947) is an excellent roasting pan for those who prefer a reliable and versatile tool for everyday roasting tasks. Designed for smaller roasts, poultry, and vegetable dishes, this pan measures 13 inches by 9 inches, making it the perfect size for those who want to cook for smaller families or more intimate gatherings. The pan is made from aluminized steel, which is known for its ability to distribute heat evenly, ensuring that your dishes cook consistently throughout. This pan’s non-stick coating makes both food release and cleanup effortless. The non-stick rack that comes with the pan is designed to lift your food, allowing heat to circulate around it and helping to drain excess fat away, resulting in healthier meals.
Additionally, the rack improves airflow, ensuring that your roast is evenly browned and cooked to perfection.
This roasting pan is also oven-safe to a certain temperature, ensuring that it is capable of handling a wide range of cooking techniques. If you are a home cook looking for a roasting pan that offers consistent performance and easy maintenance, this Chicago Metallic 16947 is a must-have. Its durable construction and non-stick coating make it a great addition to any kitchen.
Best for Versatility
Granite Ware 6106-2
Heat Distribution: 9/10 | Durability: 10/10 | Ease of Cleaning: 8/10 | Versatility: 9/10 | Design: 8/10
Material & Coating: Enameled steel | Size & Capacity: 13 inches, accommodates 7 lbs | Lid & Sealing: Included | Oven & Safety: Up to 932°F | Cleaning & Care: Stain-resistant enamel
The Granite Ware 13-inch Oval Roaster with Lid (6106-2) offers a more traditional approach to roasting with a design that prioritizes moisture retention and even heat distribution with versatility in cooking. This roaster’s 13-inch oval shape is perfect for cooking whole poultry or roasts weighing up to 7 lbs. The enameled steel construction is not only highly durable but also helps ensure consistent heat distribution for even cooking. The lid included with the roaster helps to trap both moisture and heat, ensuring that your roasts come out tender and juicy every time.
The roaster’s enamel coating is also resistant to staining, so cleanup is relatively straightforward after cooking. It’s perfect for cooks who prefer traditional methods and want to retain the moisture in their food. Another standout feature of this roaster is its ability to withstand high-heat cooking, as it is oven-safe up to 932°F, making it versatile for various roasting techniques. The Granite Ware 13-inch Oval Roaster is ideal for anyone who values classic cookware that delivers excellent results.
Whether you’re preparing a roast for a special occasion or simply looking to prepare everyday meals, this Granite Ware 6106-2 is robust design and high-heat resistance ensure it will get the job done.
Best for Effortless Clean Up
PanSaver 42120
Heat Distribution: 8/10 | Durability: 8/10 | Ease of Cleaning: 10/10 | Versatility: 7/10 | Design: 7/10
Material & Coating: Food-safe, clear material | Compatibility & Size: Electric roasting pans | Pack & Quantity: 2-count liners | Oven & Safety: Suitable for high-heat cooking | Cleaning & Care: Disposable for instant cleanup
PanSaver Cooking Liners (42120) offer a simple yet incredibly effective solution for those who want to make cleanup easier when using electric roasting pans. These disposable liners are made from a clear, food-safe material that acts as a barrier between your food and the roasting pan, eliminating the need to scrub the pan after cooking. These liners are perfect for cooks who are short on time or want to avoid dealing with the mess that often accompanies roasting. Simply place the liner in the roasting pan before cooking, and once the meal is done, discard the liner for an effortlessly clean pan. The liners are designed specifically for electric roasting pans, so it is important to make sure that they fit your model. Sold in a convenient 2-count pack, these liners save you time and energy on cleanup, especially during large family meals, gatherings, or parties.
They’re a great option for those who want to spend less time cleaning and more time enjoying their food. Whether you’re cooking large cuts of meat, vegetables, or poultry, the PanSaver Cooking Liners ensure that your electric roasting pan remains spotless with minimal effort.
Best for Eco-Friendliness & Safety
Nicole Home Collection 8812
Heat Distribution: 8/10 | Durability: 7/10 | Ease of Cleaning: 10/10 | Versatility: 9/10 | Design: 7/10
Material & Coating: Aluminum foil | Size & Capacity: 9×13 inches (half size) | Pack & Quantity: 30-pack | Oven & Safety: Suitable for high-heat baking | Cleaning & Care: Disposable for convenience
The Aluminum Pans Half Size (8812) provide a disposable, budget-friendly option for those who need a simple and effective solution with eco-friendliness & safety for roasting, baking, and food prep. These extra heavy-duty foil pans measure 9 inches by 13 inches, making them perfect for a wide variety of tasks such as baking cakes, roasting smaller cuts of meat, or using them as steam table trays for catering or buffet setups. This 30-pack of pans is ideal for cooks who need a large quantity of disposable pans for large gatherings, parties, or other events. The heavy-duty construction ensures that these pans can handle substantial loads without bending or breaking, making them perfect for roasting or baking.
These pans are also excellent for those who want to avoid the hassle of cleaning up after cooking. Simply dispose of the pan after use, and there’s no need to worry about washing it. While they are designed for single use, they offer great convenience and affordability, particularly for those in need of a quick and easy solution for food prep.
Whether you’re cooking for a crowd or just prefer the ease of disposable cookware, the Nicole Home Collection 8812 offers the perfect blend of practicality and convenience.
Buying Guide
A quality roasting pan is an investment in countless delicious meals. Whether you’re roasting a holiday turkey or cooking vegetables, the right pan can truly elevate your cooking experience. Here’s what to keep in mind when selecting the best roasting pan for your needs.
Material Matters
Stainless steel is a durable, long-lasting option that works well on stovetops for deglazing and making gravy. Nonstick pans offer easy cleanup but can be prone to scratches over time. Cast iron, though heavy, retains heat excellently for even cooking.
Size and Shape
Roasting pans usually range from 14 to 18 inches in length. A 16-inch pan is a standard size, but if you often roast large turkeys or bigger cuts of meat, consider a larger pan. Oval pans may be easier to handle but can be tricky on stovetop burners as they don’t always sit flat.
Rack
A rack is essential for elevating your roast, ensuring even cooking and that perfect crispy skin.
Handles
Look for large, securely riveted handles, which are crucial for maneuvering a hot, heavy pan safely.
Versatility
Flat-bottomed pans are perfect for stovetop use, especially for making gravy.
Construction
Tri-ply stainless-steel construction provides even heat distribution and long-term durability.
Testing and Reviews
When choosing a pan, consider expert reviews and testing. Check for features like curved corners for easy maneuvering and flared edges for drip-free pouring. Assess the design, performance, cleaning ease, and overall value before making a decision.
By considering these key factors, you’ll confidently choose a roasting pan that ensures excellent results and stands the test of time.
FAQs
What size roasting pan do I need?
The ideal size depends on what you’re roasting. For a standard chicken or small roast, a 13×9 inch pan should be enough. However, for larger items like turkeys or big cuts of meat, opt for a 16-18-inch pan. Always allow some extra space around the food to ensure proper air circulation and even cooking.
What’s the best material for a roasting pan?
Stainless steel is a popular choice due to its durability and even heat distribution, and it’s usually safe for stovetop use, making it great for gravy-making. Nonstick pans offer easy cleanup but can scratch easily, while cast iron retains heat very well but is heavy and requires more maintenance. The best material depends on your specific priorities and cooking style.
Do I really need a roasting rack?
Yes, a roasting rack is highly recommended! It elevates your food, allowing hot air to circulate around all sides, ensuring even cooking and crispy skin. Additionally, it prevents your roast from sitting in its own drippings, which could result in a soggy bottom.
Final Thought
Choosing the right roasting pan depends on your cooking needs and priorities. Each of these five options provides unique advantages to suit different cooking styles and preferences. The Circulon Nonstick Roasting Pan excels with its superior nonstick technology, ensuring effortless cooking and easy cleanup. This pan is perfect for those who prioritize convenience and want to avoid the hassle of stuck-on food.
For everyday roasting, the Chicago Metallic Professional Roast Pan stands out as a reliable option. It offers even heat distribution and comes in a convenient size for smaller meals, making it an excellent choice for regular use. The Granite Ware Oval Roaster is known for its versatility, handling everything from poultry to roasts with its covered design. This makes it a fantastic choice for cooks who enjoy preparing a variety of dishes.
If convenience is a top priority, the PanSaver Cooking Liners are a game-changer. These disposable liners eliminate scrubbing, making post-cooking cleanup completely hassle-free. For large gatherings or when easy cleanup is paramount, the Aluminum Pans Half Size offer a practical and affordable solution. These disposable pans are perfect for serving crowds and reducing kitchen cleanup stress.While all 5 are excellent choices, I highly recommend the Circulon for its unmatched nonstick ease, the Chicago Metallic for reliable everyday use, and the Granite Ware for its versatile covered roasting capabilities. These three options offer a well-balanced combination of performance, convenience, and durability, making them ideal for most home cooks.
